USE
• Make sure the oven is placed on a safe and flat surface, and that the leak test has been successful.
• Remove all packaging material.
LIGHTING INSTRUCTIONS
1. Make sure the knob is in OFF position. Turn the gas valve over to open position.
2. Push in and slowly turn the knob anticlockwise until you hear a click, and the burner ignites.
3. If the burner does not light, turn it off and wait for 5 minutes before repeating.
4. Connect to gas tank
PIZZA BAKING
1. Preheat your oven for *12-15 minutes (*15-18 minutes for the 16”)
2. Place your pizza on the pizza peel, and slide it into the pizza oven.
3. Turn your pizza frequently to bake the pizza evenly.
4. NB! Watch your pizza closely, different toppings and dough will give different results.
TIP
Use full effect when preheating, and turn the heat down 10-20% under baking, or rotate the pizza more frequently for a better result. If the topping is finished before the pizza crust, turn the heat down, and the pizza stone will continue to bake the crust. If the pizza sticks to your pizza peel, use flour on the pizza peel to make it less sticky. Be aware that the flour could burn.