- Please clean the airfryer to prevent leftover food/food residue from being burned.
- After using, please clean the gridiron and pan in time to avoid the damage of the coating due to erosion of food residue or oil.
- Wipe the outside of the airfryer with a moist cloth
- Clean the pan and gridiron with hot water, soap and a non-abrasive sponge. You can remove any remaining food debris by using degreasing liquid soap The gridiron and the pan can be washed in the dishwasher. Tip: If there is food debris stuck to the gridiron or bottom of the pan, soak it in hot water and soap for about 10 minutes.
- Clean the inside of the appliance with hot water and a non-abrasive sponge. NOTE: Be sure not to get too much water inside the appliance, you are just wiping it down to get rid of any food debris and grease.
- Clean the heating element with a cleaning brush to remove any food debris.
- Do not use hard and sharp items (such as steel wool, sharp tools etc) to clean the gridiron and pan.
