A healthy and good homemade ice cream that can be eaten every day all year round if desired!
This is what you need
- 1 pear, well ripe, preferably organic
- 1 organic banana sweet
- 2 1/2dl vanilla yogurt
- 1 cup Eco coconut milk
- 2 tsp Norwegian honey (check the sweetness of the pear and banana first)
- Preferably blueberries & lingonberries, liquid
- Chopped, dark chocolate for decoration
How to do it
- Mash with stick blender and pour into the ice cream machine.
- Drive for about 45-50 minutes. The time depends on how hard you want the ice cream to be.
- Garnish with chopped chocolate on top.