Waffles for breakfast? Yes! These waffles are made without flour and sugar, which makes them a great start to the day. If you leave out the almonds, the waffles will be thinner.

How to make breakfast waffles

1. Mix
   Whisk together all the ingredients.
2. Rest
   Leave the batter to stand for a few minutes so that the psyllium husk has time to swell.
3. Cook
   Cook the waffles in the waffle iron.

Tips:

• If you use a stick blender, you don't need to grind the almonds first.

Source: Gunhild Lovise Maudal, «Glad av mat».