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Waffle cake

Waffle cake

Make a waffle cake for 17 May that both tastes good and is pleasing to the eye. And best of all; it's super easy to make.

You need

Wafflers

  • See standard waffle recipe
  • Or you can use: Toro waffle mix (family bag)

How to do it

  1. Follow the recipe for the waffles.
  2. Put on waffle iron on strong heat.
  3. Fry the waffle plates until you have enough for a small tower.

Cream

  • 4 dl cream
  • 3 tbsp icing sugar
  • 1 pk of piano ready vanilla cream
  • 1 large basket of strawberries
  • 2 small baskets of raspberries
  • 2 small baskets of blueberries


Cream is mixed with icing sugar and whipped to a fairly firm cream.
Whisk in 1 pk of piano ready vanilla cream. The cream does not separate, but can be whipped quite well after mixing in the vanilla cream, so you get a smooth and firm cream.

Add waffle plates, cream and berries in layers to the desired height. Garnish with strawberries, raspberries, blueberries, preferably edible flowers. It is decorated here with forget-me-not flowers that are edible and in bloom for a good while in the spring.

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